tag:blogger.com,1999:blog-24892184.post9107109499419608433..comments2023-11-30T19:45:00.900+08:00Comments on The Journal of a Girl who Loves To Cook: Oh SugAH~...Ohh Honey HOnEy~Su-Yin -Décorateurhttp://www.blogger.com/profile/02815943675408514244noreply@blogger.comBlogger10125tag:blogger.com,1999:blog-24892184.post-59108777806571827892008-12-01T10:16:00.000+08:002008-12-01T10:16:00.000+08:00Saw James on Challenge Extreme holiday cakes, he w...Saw James on Challenge Extreme holiday cakes, he won the gold medal.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-24892184.post-83413022702881025252008-04-21T04:24:00.000+08:002008-04-21T04:24:00.000+08:00mika: hiya icing sugar and water is more of a glaz...mika: hiya icing sugar and water is more of a glaze that doesn't hold up at the ridges; it's alright for flooding but I wouldnt suggest piping with it. DOn't be discouraged I bet your piping skills will be excellent in no time!<BR/> <BR/>showboots: thanks :) <BR/><BR/>maryann: thanks for that. Really appreciate the comments.<BR/><BR/>anonymous: haha thanks.. it'll be nice to know who the anonymous's are.<BR/><BR/>cabbagegames: Uh huh! Its when you fold down the tops; make sure its folded in neatly and the filling of the icing into the bag is done clean. that really helps.The paper corners should be clean to create a neat cone too.<BR/><BR/>sihan: thanks dear :) we used stiff royal icing to do the fine lines.<BR/><BR/>kwf: hehe they were wolfed down pretty quick<BR/><BR/>isabella: Sorry dear; i do not like disclosing recipes from the notterschool; but you could definitely find sugar cookie recipes lots of places online. THey are really simple to do. Hard to mess upSu-Yin -Décorateurhttps://www.blogger.com/profile/02815943675408514244noreply@blogger.comtag:blogger.com,1999:blog-24892184.post-3917584947228259382008-04-17T14:00:00.000+08:002008-04-17T14:00:00.000+08:00hi=]. i hope you will reply me.=]. i love to learn...hi=]. i hope you will reply me.=]. <BR/>i love to learn how to bake sugar cookies. do you think you could send me the recipe and give some tips?<BR/>i love to bake, but sometimes it's ok, sometimes it's a disaster..Anonymoushttps://www.blogger.com/profile/01105754334960466904noreply@blogger.comtag:blogger.com,1999:blog-24892184.post-43682814840192733742008-04-17T11:54:00.000+08:002008-04-17T11:54:00.000+08:00How can one bear to eat such gorgeous cookies?How can one bear to eat such gorgeous cookies?KWFhttps://www.blogger.com/profile/03990908601723909315noreply@blogger.comtag:blogger.com,1999:blog-24892184.post-61403744822228527212008-04-16T01:02:00.000+08:002008-04-16T01:02:00.000+08:00oh i wish i cld produce such dainty lines as tt. l...oh i wish i cld produce such dainty lines as tt. lovely post anyway! so envious of your wonderful experience at the school!Sihanhttps://www.blogger.com/profile/05555473289512430295noreply@blogger.comtag:blogger.com,1999:blog-24892184.post-87197778450873780232008-04-15T20:41:00.000+08:002008-04-15T20:41:00.000+08:00Do you ever have the problem where the icing smoos...Do you ever have the problem where the icing smooshes out of the top of the paper cone? Were you given any tips to stop this from happening? Or even worse, if I use a metal icing tip sometimes the icing smooshes out from around the tip, even though it's inside!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-24892184.post-2197082040010812612008-04-15T00:06:00.000+08:002008-04-15T00:06:00.000+08:00i heart this post!i heart this post!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-24892184.post-46841349749922819162008-04-13T23:12:00.000+08:002008-04-13T23:12:00.000+08:00gorgeous! :)gorgeous! :)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-24892184.post-86715347525359954442008-04-13T17:49:00.000+08:002008-04-13T17:49:00.000+08:00Yum! What delicious looking (and really sweetly de...Yum! What delicious looking (and really sweetly decorated) cookies! Makes my mouth water from all the way across the country!shoebootshttps://www.blogger.com/profile/09762430346142257608noreply@blogger.comtag:blogger.com,1999:blog-24892184.post-1533709429944812592008-04-13T14:42:00.000+08:002008-04-13T14:42:00.000+08:00I like the american way to decorate cookies, in sa...I like the american way to decorate cookies, in sardinia we use the icing with water and not with eggs, and just a little to glaze...but this is art and pretty difficult...yesterday I tried to do some flowers with royal icing and I discover my piping skills are not good enough at the moment...but your blog let me thing not give up...don't stop blogging please ^_^Anonymousnoreply@blogger.com